Snow is flying. The thermometer is plummeting. But before you think about hibernating under a quilt, consider warming up with a winter getaway in Waynesboro.
Book at stay at the historic Belle Hearth B&B, and you’ll be treated to seven working fireplaces, each with a uniquely decorated hearth that radiates Victorian charm. The award-winning breakfast is served at a candlelit table set with antique china and laden with hot homemade breads, casseroles, and quiches—everything you need to brace yourself against the winter chill.
The annual Swedish Fire Festival lights up the night sky on January 26th at nearby Barren Ridge Vineyards. This blending of European midwinter celebrations mingles French and Swiss cheeses, Swedish mulled wine, and a multi-course Scandinavian meal for a cultural and palate-pleasing smorgasbord. You’re in for an unforgettable evening with the Swiss alpenhorn performance and the lighting of the Swedish fire torches along the driveway!
Light the fires of romance at the Iris Inn, where your own private cabin invites you to unwind with a gas fireplace, heated floors, bubbling hot tub, and two-person rain-head shower. Make your stay extra special by adding a bottle of local wine, an in-room couple’s massage, or a chef-prepared meal that you and your sweetheart cook together in your private kitchen.
The fires are also burning at Stable Craft Brewing at Hermitage Hill Farms. Stretch out next to their outdoor fire pits while you sip a crafted ale, or opt for renting a private igloo – complete with cozy heater – for you and your friends to experience the beauty of a snowy landscape without the chill.
Want to enjoy your craft beer by an indoor fire? Cozy up with one of Seven Arrows Brewing Company’s sessionable beers in front of the stone fireplace. This brewery releases a newly infused beer every Friday and has onsite restaurant, Nobos Kitchen.
Where will you warm yourself by the fire in Waynesboro?
Some of the best trails in the Shenandoah Valley aren’t steep pitches that are best tackled with hiking boots. Casual walking shoes will carry you through artisan trails, welcoming farms in fields of gold, and even to the best craft breweries and wineries in the Shenandoah Valley. We’ve mapped the five itineraries that promise adventure, culture, sweeping vistas, and a nice cold brew.
Outdoor adventures are fueled by more than good cheer: Great food and delicious hydration all contribute to the perfect day in the woods. From mountain treks to parkway picnics, we’ve paired the flavor of local food with the taste of adventure for every style of outdoor recreation.
If that Snuggie you’ve been hiding behind can stand on its own this winter, it’s high time to take your cabin fever for a ride! These surefire cures near Waynesboro, Virginia, will help you get out among the living and experience a fresh, invigorating view.
“If more of us valued food and cheer and song above hoarded gold, it would be a merrier world.”
~ J.R.R. Tolkien
If you’re all about the merriment when you travel, Waynesboro, VA is jam-packed with golden opportunities to revel in the pleasures of food and drink. Try one of these weekend craft food and beverage getaways on for size. You won’t believe you haven’t been here sooner!
Find Your Flavor in Waynesboro
What’s your beverage of choice? Pale, stout, red, white, espresso, rye? Even better if you aren’t sure, ‘cause there’s a lot of flavor to sample here in the Shenandoah Valley! And the grains, hops, and fruits are farm-fresh, making every glass something to savor.
There’s chocolate by the bar, box, and pound—and then there’s chocolate by the pint. Liquid pint, that is. Feast your tastebuds on these chocolate-infused beers, all locally crafted in the Shenandoah Valley and ready to make your Valentine’s Day even sweeter. Get them while they’re on tap at these three Waynesboro-area breweries.
Infuse more flavor, more nature, and more play into your new year! If work-life balance is on your 2018 wish list, head to Waynesboro, Virginia.
The Shenandoah Valley: Your Passport to Flavor
Our craft beverage producers take “fresh” to the next level. They’re using hops, grains, water and fruits sourced right here in the Shenandoah Valley. And with a focus on conscious and sustainable practices, they make it easy for the rest of us to savor local flavor packed with purpose.
Take Blue Ridge Bucha, Virginia’s first kombucha producers. With big flavor and a small footprint, the team at Blue Ridge Bucha hand crafts delicious, organic kombucha that is distributed in refillable bottles. Just one of many sustainable practices, this commitment alone has saved more than 675,000 bottles…and counting. You can find Blue Ridge Bucha on draft in over 50 locations in the Mid-Atlantic. And in 2018, Blue Ridge Bucha is set to open a Waynesboro taproom complete with outdoor patio!
What does the ideal winter getaway look like for you? Some of us eagerly anticipate cold weather sports and recreation. Others look forward to spending the dark evenings in the company and laughter of friends. For many, a winter night should be paired with a good book and a strong fire. This winter season, find the joy and comforts you crave in Waynesboro, VA!
For the Foodie, enjoying rich flavors and colorful dishes is the perfect way to spend a winter weekend. Start your mornings sipping coffee or hot chocolate by the fireplace in the Iris Inn’s sunlit Great Room, then savor a relaxing and fulfilling breakfast designed by the Iris Inn’s Chef and full kitchen staff. For a real treat add a Sip and Simmer Cabin Dinner to your stay. the Iris Inn’s Chef will prepare a seasonal dinner where you add the finishing touches, pair with local wines, and enjoy right in the privacy of your own cabin.
Waynesboro, Virginia, is renowned for an abundance of high-octane thrills, with mountain biking and rock climbing often highlighted. A spirited heritage runs deep in these Blue Ridge and Allegheny Mountains, and an exploration into the region’s rich lore and mystique is itself an adventure!
These Spirited Mountains
“Mash,” “granny fee,” “singlings,” “mountain dew,” and “a bootleg turn”… the language, mystique, and modern media portrayals of Blue Ridge moonshining have created quite a body of lore.
For the real scoop on the history and culture of untaxed liquor in the mountains of Virginia, there’s no better resource than the Blue Ridge Institute & Museum’s online exhibition, “Moonshine – Blue Ridge Style.”
Settlers to the Allegheny and Blue Ridge Mountains in the 1700s brought their traditions with them, including distilling grains into whiskey and fruit into brandy and using the leftover “slop” from the process for livestock feed. The United States government first began taxing alcohol to help pay for the Revolutionary War. Those distillers who chose not to get a license nor pay tax on their whiskey became known as “bootleggers” and “moonshiners.”
When Virginia banned alcohol in 1914, the demand for moonshine only increased, and previously licensed distillers and bootleggers alike found illegal, but highly creative means to continue to produce and deliver their liquor.